Sakae Sushi in Clementi Menu

Are you the owner? Manage this listing for free.

Sakae Sushi in Clementi has no menu available, but can choose from many other options such as ** Fully trimmed fillet with no fa or Jack’s Special Eye Fillet Steak from Jack's Place Restaurant. Cedele offers many options including Made with fresh rustic breads from our bakery and Rosemary chicken. Burger King includes a wide range like Ultimate angus classic bbq or Ultimate angus mushroom swiss. Eggs Any Style and Smashed Avocado on Toasted Sourdough from . The Halia at Singapore Botanic Gardens offers Ajisen and Salmon Teriyaki.

Nearby Sample Menus

A2. Doenjang $16.00
- Soya bean soup with brisket.
G7. Bulnak-Jeongol $42.00
- Marinated beef, octopus, noodles and vegetables.
E1. Jeyukbokeum $25.00
- Thin slices of tender marinated pork.
Sikhye $3.00
- Sweet Korean rice beverage.
B6. Bulgogi-dupdap $16.00
- Rice with pan-fried beef.
C3. Mul-Naengmyeon $15.00
- Cold soup noodles.
C5. Gunmandu $15.00
- Fried dumpling.
Makgeolli 750ml $20.00
- Korean rice wine.

蟲草花燉雞湯 Double-Boiled Cordyceps Flower with Chicken Soup $19.04
- For 2 pax
乾煸四季豆 Fried French Bean with Minced Pork $12.73
薑蔥新西蘭鹿肉 New Zealand Venison with Spring Onion and Ginger $19.15
黑椒新西蘭鹿肉 New Zealand Venison with Black Pepper $19.15
港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
番茄蛋 Tomato Egg $8.45
姜葱龙趸鱼片 Long Dun Fish Slices with Ginger and Spring Onion $18.08

Nasi Goreng Ikan Bilis $5.85
Chop Combo $10.50
Onion Prata $2.00
Mee Goreng Chicken $7.20
Sardine Murtabak $7.80
Wedges $4.20
Roti John Chicken $6.25
Garlic Prata $3.40

Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
Flambé Escargots in Shells (6 pcs) $10.50
- Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
Curly Fries & Onion Rings in Cone $5.80
Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
Jack’s Beef “Oriental Pappardelle” Kway Teow $13.80
- Stir-fried kway teow, marinated beef & vegetables in oyster sauce
Dark Chocolate Tart with Wild Berries Compote $9.90
- Dark Chocolate Ganache Praline Croquant served with wild berries compote
Black Pepper Steak $29.50
- Succulent tenderloin topped with homemade black pepper sauce

Shochu Yuzu Shu $15.00
- Japanese Citrus Yuzu Liqueur.
Hokke $20.50
- Charcoal grilled atka mackerel.
Dashi-Maki Tamago $4.00
- Japanese-style Omelette.
Vegetables Curry $14.00
- Ample vegetables with curry sauce.
Yaki Tori Don $15.50
- Rice Topped with Charcoal Grilled Juicy Chicken with Sauce.
Ootoya Gozen $26.00
- For VIP meeting. "Ootoya Gozen" serves a range of Ootoya's original specialities and seasonal meal. you will get to enjoy 7 types of dishes and 2 types of rice at the same time.
Shogayaki & Torikurozu Combo Set $15.50
- Stir-fry pork with ginger & fried chicken and vegetables with black vinegar sauce.
Soy Milk with Brown Sugar Syrup $4.00

Passion Fruit Slush $3.90
- Homemade passion fruit puree with a topped with cherries and sparkling water.
Shells In A Box $9.90
- Mussels, clams and ocean prawns sauteed in flavorful spicy broth served with a dash of lime and focaccia bread. Sedap!
Iced Mocha $4.50
- It's smooth, bold, and chocolatey!
Iced Floral Matcha Milk Tea $3.90
- Our ultimate floral green tea is beloved by all!
Mc Fish Burger $15.90
- Breaded white fish fillet served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese.
Beef Stew Aglio Olio $15.90
- Spaghetti tossed with savory beef stew boiled with stacks of flavors of fresh carrots, capsicums and herbs.
Wild Mushroom Aglio Olio $14.90
- Spaghetti tossed with assorted of mushrooms, red chilli and garlic in olive oil.
Caesar Salad $9.90
- A classic mix of romaine lettuce, hard boil egg, crisp bacon, mushrooms and cherry tomatoes tossed in homemade Caesar dressing.

Stir Fry In House Tofu with Brown Rice 红烧豆腐饭 $11.80
Herbal Burdock Noodle Soup 药材牛蒡面汤 $8.80
Spicy Udon Soup with Fried Chicken 炸鸡乌冬面汤 $8.80
Cereal Butter Soy Prawn (Contains Milk) 麦片虾 $18.80
CNY Menu Set for 4-5 Pax 新年套餐4-5位 $188.00
In House Special Sauce Soy Fish 招牌鳕鱼 $18.00
Spicy Tofu with Petai Beans 香辣臭豆豆腐 $16.80
CNY Menu Set for 8-10 Pax 新年套餐8-10位 $398.00

Bennosuke Salad $10.00
Aburi Cha Shu Ramen $14.00
Bokuto Gyoza $7.00
Nankotsu Ramen $14.00
Fried Chicken Toji Set $17.00
Pork Shabu Ramen $11.00
Yakibuta Rice Set $22.00
Crispy Gyoza $7.00

Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Rice $1.50
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.

Egg and mayonnaise $2.50
Artisanal cheese (SV) $27.00
- Bread, crackers, dried and fresh fruits
Fish of day Market price
- Please check with our friendly associates
Should you have any dietary concerns, please let our friendly associates know and we will do our best to accommodate to your request.
Prawn cocktail (GF) $31.00
- Homemade cocktail sauce, lemon
Spinach quiche $6.00
Bruschetta (SV) $12.00
- Olive pate, tomatoes, bell pepper, caponata
Char kway teow (CP) $23.00
- Wok-fried rice and egg noodles, prawns, chinese sausage, squid, fish cake, beans sprouts, black soy sauce

Gindara Teriyaki 銀鱈照焼 $23.11
- Grilled black cod with teriyaki sauce.
Tori Kara Age & Tori Tatsuta Age 鶏唐揚げ＆鶏竜田揚げ $15.41
- Crispy fried chicken & deep fried chicken flavoured with soysauce.
Mekajiki Maki メカジキ巻 $6.42
- Swordfish.
Hotate ホタテ $8.99
- Scallop.
Tamago 玉子 $3.85
- Omelette.
Miso Soup 味噌汁 $2.57
- Miso soup.
Salmon サーモン $3.85
- Salmon.
Ebi Ten Maki 海老天巻 $12.84
- Prawn tempura.