Soon Mong's Delight in Clementi Menu

Soon Mong's Delight in Clementi has no menu available, but can choose from many other options such as Fried Rice or Fried Bee Hoon from Dino Cake House & Cafe. Koufu offers many options including Pig's Organ Soup 猪杂汤 and Spine Meat Soup 肉头汤. Tuckshop includes a wide range like Value set a or Value set b. Rong Yu Sheng and Joyous Combo from . Hei Sushi offers Nam Nam Noodle Bar and $12 Pho Set Meal.

Nearby Sample Menus

  • Soju 360ml $18.00
  • B1. Cheolpan Dakgogi $13.00
    • Pan-fried chicken. Choice of spicy or no spicy.
  • C6. Tteok-bokki (Spicy) $15.00
    • Soft rice cake simmered in spicy sauce.
  • C5. Gunmandu $15.00
    • Fried dumpling.
  • Q4. Yangnyeom Moksal $20.00
    • Seasoned pork collar with soy sauce.
  • G6. Budae-Jjigae $38.00
    • Army stew. Add ramen or cheese.
  • E6. Nakjibokeum $35.00
    • Spicy stir-fried octopus with vegetables.
  • B3. Cheolpan Sogogi $15.00
    • Pan-fried beef. Choose spicy or non spicy.
  • 蒜茸西兰花 Broccoli with Garlic $12.73
  • 家鄉辣魚腩 Hometown Fried Fish Belly with Chilli $17.01
  • 馒头 Mantou 8pcs $6.42
  • 阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
    • Less Ginger
  • *While stocks last & may change without prior notice. $26.64
  • 砂煲豆腐 Claypot Tofu $11.23
  • 旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
  • 西蘭花炒帶子 Fried Broccoli with Fresh Scallops $20.22
  • Nasi Goreng Ikan Bilis $5.85
  • Bee Hoon Goreng Ikan Bilis $5.85
  • Bee Hoon Goreng Chicken $7.20
  • Tea Tarik Ice $2.55
  • Big John $10.00
  • Onion Prata $2.00
  • Mee Goreng Seafood $8.50
  • Fries $3.85
  • Curly Fries & Onion Rings in Cone $5.80
  • Jack’s Seafood Marinara Spaghetti $16.80
    • Spaghetti with succulent seafood in rich tomato sauce
  • Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
    • A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
  • Apple Pie A La Mode $7.90
    • Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
  • Black Pepper Steak $29.50
    • Succulent tenderloin topped with homemade black pepper sauce
  • Nacho Chips $5.80
  • Caesar Salad with Breaded Cajun Chicken $11.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
  • Shochu Ume Syu $15.00
    • Japanese Plum Liqueur.
  • Okimedai $20.00
    • Chacoal grilled sea bream okimedai marinated with shoyu kouji.
  • Cold Soba $10.50
    • Hand-made Soba.
  • Croquette $4.00
  • A La Carte Pork Belly (No Rice) $21.00
    • Grilled Yongenton Silky Pork Belly marinated with Shio kouji.
  • Chicken Combo Set $14.50
    • Grilled chicken & deep fried chicken and vegetables with black vinegar sauce.
  • Sushi Roll $8.00
    • Sushi rice with salmon, maguro tuna or vegetables.
  • A La Carte Basil Chicken (No Rice) $15.00
    • Charcoal Grilled Basil Chicken.
  • Chef’s Roasted Half Chicken $15.90
    • Great tasting half spring chicken served with fresh greens, mushroom ragout and truffle potato cubes. Surely a favourite!
  • Smoked Black Pepper Duck $15.90
    • Smoked duck coated with black pepper served with sweet potato fries, mushrooms and roasted sesame salad.
  • Wild Shrooms Burger $15.90
    • Wild button mushrooms served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese. A vegetarian choice!
  • Seafood Aglio Olio $15.90
    • Fresh medley of ocean prawns, scallops and clams sautéed with shitake mushrooms, tossed in red chilli and garlic in olive oil. A favourite for many!
  • Krispy Foursome Chicken Wings $11.90
    • These four golden crispy wings will indulge you into a wicked addiction!
  • Wicked Beef Burger $17.90
    • Juicy beef patty drizzled with flavorful thyme sauce served on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
  • Bacon Aglio Olio $14.90
    • Spaghetti tossed with smoked bacon, shiitake mushrooms, red chilli and garlic in olive oil.
  • Simply Fish and Chips $15.90
    • No one does them better than us! Mouth watering breaded white fish fillets deep fried to golden brown perfection served with fries and homemade kimchi with a dash of lemon!
  • CNY Menu Set for 8-10 Pax 新年套餐8-10位 $398.00
  • BBQ Tapioca Leaves 沙茶酱番薯叶 $16.80
  • Handmade Fried Wanton 炸云吞 $7.80
  • Cereal Butter Soy Prawn (Contains Milk) 麦片虾 $18.80
  • Spicy Udon Soup with Fried Chicken 炸鸡乌冬面汤 $8.80
  • Spicy Petai Fried Brown Rice 香辣臭豆炒饭 $7.80
  • Burdock with Honey Sauce 蜜汁牛蒡 $18.00
  • French Fries 炸薯条 $6.80
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Rice $1.50
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Buah Keluak $18.80
    • A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
  • Pork Suki Rice Set $18.00
  • Unagi Toji Set $21.00
  • Chicken Cutlet Toji Set $18.00
  • Bokuto Gyoza $7.00
  • Salmon Teriyaki Rice Set $23.00
  • Bennosuke Salad $10.00
  • Yakibuta Ramen $16.00
  • Chicken Cutlet Rice Set $18.00
  • Egg and mayonnaise $2.50
  • -With grilled rare yellow fin tuna $30.00
  • New york baked cheesecake $14.00
    • Starwberry compote, whipped cream
  • Artisanal cheese (SV) $27.00
    • Bread, crackers, dried and fresh fruits
  • Tuna, gherkin and celery $2.50
  • Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF)
  • -Tenderloin 180gm $68.00
  • Amatriciana (CP) $22.00
    • Bacon, onion, tomato, pecorino cheese
  • Tebasaki Age 手羽先揚げ $7.70
    • Deep fried chicken wings.
  • Tempura Udon 天ぷらうどん $17.98
    • Udon (wheat noodle) soup with shrimp and vegetable tempura. Popular.
  • Salmon Kabuto Yaki サーモン兜 $14.12
    • Salt grilled salmon head.
  • Sapporo サッポロ $10.27
  • Oshiruko お汁粉 $6.42
    • Japanese red bean soup.
  • Salmon Avocado Don サーモンアボカド丼 $19.26
    • Chopped salmon and avocado with mayonnaise sauce. Recommended.
  • Aji Hiraki Shochusikomi 鯵開き 焼酎仕込 $19.26
    • Grilled big horse mackerel.
  • Seafood Pilaf シーフードピラフ $11.56
Soon Mong's Delight

Soon Mong's Delight

location

Address

Block 353 Clementi Avenue 2 Clementi Ave 2 Shopping Centre, Ste #01-113 Clementi Market and Food Centre, Singapore 120353, Singapore

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Features

Location
Block 353 Clementi Avenue 2 Clementi Ave 2 Shopping Centre, Ste #01-113 Clementi Market and Food Centre, Singapore 120353, Singapore