Soon Mong's Delight in Clementi Menu

Soon Mong's Delight in Clementi has no menu available, but can choose from many other options such as Fried Rice or Fried Bee Hoon from Dino Cake House & Cafe. Koufu offers many options including Pig's Organ Soup 猪杂汤 and Spine Meat Soup 肉头汤. Tuckshop includes a wide range like Value set a or Value set b. Rong Yu Sheng and Joyous Combo from . Hei Sushi offers Nam Nam Noodle Bar and $12 Pho Set Meal.

Nearby Sample Menus

  • G4. Honghao-Tang $32.00
    • Green mussel soup.
  • A2. Doenjang $16.00
    • Soya bean soup with brisket.
  • C1. Jajangmyeon $12.00
    • Noodle dish topped with a thick sauce made of chunjang, diced pork and vegetables.
  • N5. Ppyeodagwi Haejangguk $18.00
    • Pork rib hangover soup.
  • G2. Haemul-Sundubu $36.00
    • Spicy soft tofu stew with seafood.
  • Q4. Yangnyeom Moksal $20.00
    • Seasoned pork collar with soy sauce.
  • C4. Bibim-Naengmyeon $15.00
    • Spicy cold noodles.
  • N4. Jjolmyeon $15.00
    • Chewy noodles.
  • 肉脞菜脯辣豆腐 Homemade Tofu with Spicy Minced Pork and Sweet Turnip $12.73
    • 1 Piece.
  • 乾煸四季豆 Fried French Bean with Minced Pork $12.73
  • 旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
  • 黑椒新西蘭鹿肉 New Zealand Venison with Black Pepper $19.15
  • 瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
  • Tiger Beer $9.09
  • 西蘭花炒帶子 Fried Broccoli with Fresh Scallops $20.22
  • Sprite $3.42
  • Tea 'O' Ice $2.30
  • Tea Tarik Ice $2.55
  • Lassi Sweet Sour $4.80
  • Vegetarian Murtabak $7.00
  • Chappatti (2 Pcs) $3.50
  • Roti John Sardine $6.25
  • Bee Hoon Goreng Ikan Bilis $5.85
  • Fish & Chips $10.00
  • Apple Pie A La Mode $7.90
    • Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
  • Lobster Bisque $6.00
    • Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
  • Oyster Natural Market Price
    • Seasonal oysters served on a bed of ice with zesty vinaigrette dressing (6 pcs or 12 pcs)
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • Caesar Salad with Lava Egg $10.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
  • Sambal Steak $29.50
    • A local twist – tenderloin topped with spicy sambal sauce
  • Alfredo Chicken & Mushroom Spaghetti $12.80
    • Juicy chicken chunks & mushroom sautéed in rich cream sauce
  • Katsu Don $18.00
    • Rice topped with yongenton silky pork tender loin cutlet.
  • Chicken Curry $16.00
    • Crispy breaded chicken with curry sauce.
  • Soy Milk with Brown Sugar Syrup $4.00
  • Kasan $12.50
    • Crispy breaded pork loin cutlet n steamy soup (mellow soy sauce).
  • Miso Soup $1.00
  • Shionegi Chicken (Set) $17.00
    • Charcoal grilled chicken with salt-seasoned green onion sauce set.
  • Yaki Tori Don $15.50
    • Rice Topped with Charcoal Grilled Juicy Chicken with Sauce.
  • Pork Belly $23.00
    • Grilled yongenton silky pork belly marinated with shio kouji.
  • Stir fry Lion's Mane Mushroom 三杯猴头菇 $18.80
  • Green Curry with Lion's Mane Mushroom (Contains Milk) 青咖喱猴头菇 $18.80
  • Spicy Petai Fried Brown Rice 香辣臭豆炒饭 $7.80
  • Brown Rice 糙米饭 $2.00
  • Stir Fry Lion's Mane Mushroom with Brown Rice 猴头菇饭 $11.80
  • Stir Fry Black Pepper Udon 黑胡椒乌冬面 $9.80
  • Preserved Veg & Meat Brown Rice 梅菜扣肉饭 $10.80
  • Handmade Fried Dumpling 日式锅贴 $7.80
  • Straight Cut fries $7.00
    • Potato fingers fried to a crisp golden brown and sprinkled with our chef very own seasoning.
  • Iced Floral Matcha Milk Tea $3.90
    • Our ultimate floral green tea is beloved by all!
  • Spicy Ocean Salad $9.90
    • Mix greens, ocean prawns, topshells, cherry tomatoes tossed in tangy citrus dressing topped with kimchi.
  • Grilled Chicken and Sausage $15.90
    • A chargrilled succulent boneless chicken leg and chicken sausage, served with potato croquette and sautéed mushrooms with our signature mushroom sauce.
  • Smoked Black Pepper Duck $15.90
    • Smoked duck coated with black pepper served with sweet potato fries, mushrooms and roasted sesame salad.
  • Chef’s Roasted Half Chicken $15.90
    • Great tasting half spring chicken served with fresh greens, mushroom ragout and truffle potato cubes. Surely a favourite!
  • Creamy Iced Milk Tea $3.90
    • A refreshing iced milk tea made with brewed black tea and the creamy richness of a secret recipe!
  • Aglio Olio $11.90
    • Traditional Italian favourite of spaghetti tossed with shitake mushrooms, red chilli, anchovies and garlic in olive oil.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Ngoh Hiang $12.80
    • Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
  • Rice $1.50
  • Chicken Cutlet Toji Set $18.00
  • Unagi Toji Set $21.00
  • Okonomiyaki Gyoza $8.00
  • Salmon Teriyaki Rice Set $23.00
  • Pork Shabu Ramen $11.00
  • Cuttlefish Soken Karaage $8.00
  • Chicken Karaage Rice Set $15.00
  • Fish Cake $7.00
  • -With assorted seafood $27.00
  • Nasi goreng $24.00
    • Indonesian-style fried rice, sunny side-up egg, achar, chicken drumstick, peanut sauce, prawn crakers
  • Caesar salad
    • Romaine lettuce anchovy dressing, garlic-herb croutons, parmigiano-reggiano, white anchovies
  • New york baked cheesecake $14.00
    • Starwberry compote, whipped cream
  • Singapore laksa lemak $25.00
    • Rice noodles, prawn, quail egg, beancurd, fish cake, spicy coconut gravy
  • Greek salad $21.00
    • Vine tomatoes, red onion, kalamata olives
  • Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF)
  • Butter $0.50
  • Tori Kara Age 鶏唐揚げ $7.70
    • Crispy fried chicken.
  • Kani Maki カニ巻 $3.85
    • Crab stick.
  • Tempura Udon 天ぷらうどん $17.98
    • Udon (wheat noodle) soup with shrimp and vegetable tempura. Popular.
  • Tobikko とびこ $8.99
    • Flying fish roe.
  • Salmon Shioyaki サーモン塩 $10.27
    • Salt grilled salmon.
  • Unakyu Maki うなきゅう巻 $6.42
    • Eel & cucumber.
  • Cha Soba 茶そば $10.27
    • Green tea flavoured noodle soup.
  • Aburi Toro Iwashi 炙りとろいわし $8.99
    • Broiled fatty sardine.
Soon Mong's Delight

Soon Mong's Delight



Block 353 Clementi Avenue 2 Clementi Ave 2 Shopping Centre, Ste #01-113 Clementi Market and Food Centre, Singapore 120353, Singapore








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Block 353 Clementi Avenue 2 Clementi Ave 2 Shopping Centre, Ste #01-113 Clementi Market and Food Centre, Singapore 120353, Singapore