Takezo Ramen in Clementi Menu

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Takezo Ramen in Clementi has no menu available, but can choose from many other options such as Truffle Fries or Garlic Fries from The Workbench Bistro. Fatboy's the Burger Bar - Orchard offers many options including Soup of the Day and Beer Battered Onion Rings (12 Pieces). Putien includes a wide range like Sambal white water snowflake or Stir-fried yam. Chips and Salsas and Truffle Fries from . Amber Nectar offers Su Korean BBQ and Beef Bulgogi Hot Plate.

Nearby Sample Menus

Sprite $2.00
E5. Samgyeopsal-Tofu-Kimchi $29.00
- Tofu with stir-fried kimchi and pork.
D4. Haemul-Pajeon $20.00
- Green onion pancake with seafood.
BBQ, Soup & Rice $19.00
- With choice of one BBQ: cheolpan dakgogi (pan-fried chicken), cheolpan dwaejigogi (pan-fried pork) or cheolpan sogogi (pan-fried beef). Choose spicy or not spicy. Choice of one soup: kimchi (kimchi soup with pork), doenjang (soya bean with brisket) or soontofu (spicy tofu soup with seafood.
G4. Honghao-Tang $32.00
- Green mussel soup.
B3. Cheolpan Sogogi $15.00
- Pan-fried beef. Choose spicy or non spicy.
E3. Haemul-Tteokbokki $28.00
- Spicy seafood version of tteokbokki.
G1. Chadol-Doenjang $39.00
- Soybean paste stew with beef brisket.

番茄蛋 Tomato Egg $8.45
揚州炒飯 Yong Chow Fried Rice $12.73
*While stocks last & may change without prior notice. $8.00
砂煲豆腐 Claypot Tofu $11.23
Coke Light $3.42
香煎自製豆腐 Hometown Tofu $12.73
姜葱龙趸鱼片 Long Dun Fish Slices with Ginger and Spring Onion $18.08
旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87

Syrup Limau $3.30
Big John $10.00
Strawberry Prata $3.30
Lassi Sweet Sweet $4.80
Chicken Briyani $8.90
Mutton Steak $7.90
Tulang Merah (S) $11.50
Chicken Steak $7.90

Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
BBQ Chicken Steak with Grilled Pineapple $14.80
- Pan grilled succulent chicken boneless leg with JP’s House Special BBQ sauce served with grilled sweet pineapple, tomato, crispy waffles fries & buttered seasonal vegetables
Cookie Wookie $13.50
- Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce
Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
Uncle Jack’s Special Spaghetti Bolognese $12.20
- Traditional recipe of tomato sauce with minced beef – an all-time favourite
Surf & Turf $29.50
- Juicy N.Z. ribeye steak & slipper lobster

Tomato salad $5.50
Beef Steak & Pork Belly $23.50
- Grilled beef steak & yongenton silky pork belly marinated with shio kouji.
Kasan $12.50
- Crispy breaded pork loin cutlet n steamy soup (mellow soy sauce).
Fish & Chicken Combo Set $15.50
- Charcoal grilled saba & deep fried chicken and vegetables with black vinegar sauce.
Chicken Combo Set $14.50
- Grilled chicken & deep fried chicken and vegetables with black vinegar sauce.
Appetizer Tori Kurozu $7.50
- Fried chicken with black vinegar sauce.
Cold Soba $10.50
- Hand-made Soba.
Shionegi Chicken (No Rice) $15.00
- Charcoal grilled chicken with salt-seasoned green onion sauce.

Smoked Black Pepper Duck $15.90
- Smoked duck coated with black pepper served with sweet potato fries, mushrooms and roasted sesame salad.
Wings Feast $18.00
- Assortment of chicken wings and drumettes served with fries and thai chilli sauce.
Beef Stew Aglio Olio $15.90
- Spaghetti tossed with savory beef stew boiled with stacks of flavors of fresh carrots, capsicums and herbs.
Cheesy Mayo Fries $8.00
- Straight cut fries topped with cheese sauce, mayonnaise and bacon bits.
Simply Fish and Chips $15.90
- No one does them better than us! Mouth watering breaded white fish fillets deep fried to golden brown perfection served with fries and homemade kimchi with a dash of lemon!
Wicked Beef Burger $17.90
- Juicy beef patty drizzled with flavorful thyme sauce served on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
Zesty Salmon Burger $17.90
- A hearty-healthy, protein-packed salmon patty drizzled with chef dressing on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
Chicken Nugget $7.00
- Tender juicy chicken nuggets served with honey mustard.

In House Rojak 罗惹 $7.80
Spicy Kimchi Fried Brown Rice 韩式泡菜炒饭 $7.80
Spicy Stir Fry Mala 麻辣香锅 $20.80
In House Special Sauce Tofu 铁板特汁豆腐 $16.80
Braised Matsutake Mushroom with Vegetables 松菇时蔬 $16.80
KL Fried Kway Teow 吉隆坡炒果条 $8.00
Spicy Stir Fry Spaghetti 香辣意粉 $10.80
Yu Sheng Veg (Small) 素食鱼生小 $48.00

Chicken Cutlet Rice Set $18.00
Pork Shabu Ramen $11.00
Okonomiyaki Gyoza $8.00
Seafood Ramen $14.00
Chicken Cutlet $8.00
Fish Cake $7.00
Chicken Cutlet Toji Set $18.00
Chicken Karaage Rice Set $15.00

Nasi goreng $24.00
- Indonesian-style fried rice, sunny side-up egg, achar, chicken drumstick, peanut sauce, prawn crakers
-Sirlon 280gm $63.00
-With assorted seafood $27.00
Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF)
Artisanal cheese (SV) $27.00
- Bread, crackers, dried and fresh fruits
Chicken curry puff $5.00
Mee goreng
- Wok-fried yelow noodles, spicy shrimp paste, egg, chye sim
-Ribeye 280gm $72.00

Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Rice $1.50

Toro Iwashi とろいわし $8.99
- Fatty sardine.
Tofu Avocado Salad 豆腐アボカドサラダ $10.27
- Bean curd and avocado salad.
Kama Shioyaki カマ塩焼き $25.68
- Salt grilled fish cheek. Recommended.
Tori Teriyaki 鶏照り焼き $10.27
- Chicken with teriyaki sauce.
Kaiso Salad 海藻サラダ $3.85
- Seaweed salad.
Premium Saba Shioyaki プレミアム鯖 $19.26
- Grilled premium mackerel.
California Maki カルフォルニア巻き $10.27
- Crab stick, avocado, cucumber, ebikko with mayonnaise. Recommended.
Surume Ika Shioyaki スルメイカ塩焼 $16.69
- Salt grilled squid. Popular.