Thaksin Beef Noodle in Clementi Menu

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Thaksin Beef Noodle in Clementi has no menu available, but can choose from many other options such as Sambal white water snowflake or Stir-fried yam from Pu Tien. Dian Xiao Er offers many options including Superior steamed rice and Herbal roast (angelica / len wonder / wild ginseng ). Beerfest includes a wide range like Smoked Pork Belly or Prosciutto Parma Ham. Steamed Red Bean Paste Buns and Steamed Yam Paste Dumplings from . Starbucks offers The Manhattan Fish Market and Stir-fried Hong Kong Kailan with Special Sauce.

Nearby Sample Menus

B5. Dolsot Bibimbap $15.00
- Rice topped with vegetables and meat served in hot stone pot. Choice one: beef, pork, chicken, vegetables.
E3. Haemul-Tteokbokki $28.00
- Spicy seafood version of tteokbokki.
D1. Kimchijeon $20.00
- Kimchi pancake.
A2. Doenjang $16.00
- Soya bean soup with brisket.
Q4. Yangnyeom Moksal $20.00
- Seasoned pork collar with soy sauce.
C4. Bibim-Naengmyeon $15.00
- Spicy cold noodles.
E6. Nakjibokeum $35.00
- Spicy stir-fried octopus with vegetables.
N3. Haemul Bokumbap $15.00
- Seafood fried rice.

港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
- Less Ginger
黑椒新西蘭鹿肉 New Zealand Venison with Black Pepper $19.15
揚州炒飯 Yong Chow Fried Rice $12.73
家鄉炒魚腩 Hometown Fried Fish Belly $17.01
厚菇粒腐皮西蘭花 Diced Thick Mushroom with Beancurd Skin and Broccoli $14.87
砂煲豆腐 Claypot Tofu $11.23
淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
- For 2 pax

Tulang Merah (S) $11.50
Kuey Teow Goreng Chicken $7.20
Kothu Prata Chicken $8.25
Steak Combo $10.50
Mee Goreng Seafood $8.50
Vegetarian Murtabak $7.00
Maggi Soup $6.80
Mutton Steak $7.90

Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
Red Raspberry Velvet & Chocolate Gateau $7.90
- The tangy sweetness of this dessert is sure to delight and excite your taste buds fr
Nacho Chips $5.80
Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
- Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices

Cold Soba $10.50
- Hand-made Soba.
Omelette Rice $7.00
A La Carte Pork Belly (No Rice) $21.00
- Grilled Yongenton Silky Pork Belly marinated with Shio kouji.
Beef Steak & Pork Belly $23.50
- Grilled beef steak & yongenton silky pork belly marinated with shio kouji.
Boiled Hijiki Seaweed $3.00
Sushi Roll $8.00
- Sushi rice with salmon, maguro tuna or vegetables.
Hokke $20.50
- Charcoal grilled atka mackerel.
Beef Steak $24.50
- Grilled beef steak.

In House Rojak 罗惹 $7.80
KL Fried Kway Teow 吉隆坡炒果条 $8.00
Mahogany Leaves Fried Brown Rice 香椿炒饭 $7.80
Spicy Mala Curly Noodles 麻辣哥罗面 $8.80
Mixed Stir Fry Vegetables 罗汉斋 $12.80
Spicy Tom Yum Spaghetti 东炎烩意粉 $11.80
CNY Menu Set for 8-10 Pax 新年套餐8-10位 $398.00
Satay Lion's Mane Mushroom Bento 沙爹猴头菇饭 $10.80

Wild Truffle Mushroom Soup $6.90
- A sip of assorted wild mushrooms in a blend of chicken broth and cream to warm up appetites. Served with bread of the day.
Smoked Black Pepper Duck $15.90
- Smoked duck coated with black pepper served with sweet potato fries, mushrooms and roasted sesame salad.
Simply Fish and Chips $15.90
- No one does them better than us! Mouth watering breaded white fish fillets deep fried to golden brown perfection served with fries and homemade kimchi with a dash of lemon!
Beef Stew Aglio Olio $15.90
- Spaghetti tossed with savory beef stew boiled with stacks of flavors of fresh carrots, capsicums and herbs.
Char Grilled Beef Tenderloin $22.90
- Beef tenderloin grilled to your liking, served with truffle fries, sautéed vegetables over our chef’s all time favourite thyme sauce.
Beef Bolognese $14.90
- Spaghetti tossed in yummy rich beef and sausage Bolognese with rich flavor of tomatoes and herbs.
Mc Fish Burger $15.90
- Breaded white fish fillet served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese.
King Salmon Capella $16.90
- Grilled Norwegian king salmon served with black mussels, mixed leaf salad and potato croquette over creamy seafood ginger sauce.

Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Rice $1.50
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.

Fish Cake $7.00
Cha shu Ramen (5pcs) $15.00
Fried Prawn $7.00
Nankotsu Ramen $14.00
Chicken Karaage Rice Set $15.00
Salmon Teriyaki Rice Set $23.00
Okonomiyaki Gyoza $8.00
Chicken Teriyaki Rice Set $18.00

Your selection of spaghetti, fettuccine or penne (please indicate accordingly
-With assorted seafood $27.00
-With grilled tiger prawns $31.00
Chocolate roll $4.00
-With Grilled moroccan spiced chicken breast $25.00
Garden green salad (GF) $18.00
- Mixed leaves, asparagus, artichoke, zucchini, balsamic vinaigrette
-Ribeye 280gm $72.00
Assorted satay $20.00
- Half dozen - beef, chicken, mutton, ketupat, peanut sauce