Crystal Jade My Bread in Clementi Menu

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Crystal Jade My Bread in Clementi has no menu available, but can choose from many other options such as Homemade Rolled Omelette or Homemade Rolled Omelette with Mentai Mayo Sauce from Watami Japanese Casual Restaurant. Meatsmith offers many options including Chicken Sandwich Combo and MeatSmith Cheeseburger Combo. Din Tai Fung (Junction 8 Branch) includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱 and C103 Deep-fried Stuffed Chicken Wing (2pcs) 酿鸡翅 (两只) from . Thai Express offers Alibabar Dining Cafe Bar and Good Ol’ Mushroom Soup.

Nearby Sample Menus

B1. Cheolpan Dakgogi $13.00
- Pan-fried chicken. Choice of spicy or no spicy.
BBQ, Soup & Rice $19.00
- With choice of one BBQ: cheolpan dakgogi (pan-fried chicken), cheolpan dwaejigogi (pan-fried pork) or cheolpan sogogi (pan-fried beef). Choose spicy or not spicy. Choice of one soup: kimchi (kimchi soup with pork), doenjang (soya bean with brisket) or soontofu (spicy tofu soup with seafood.
D4. Haemul-Pajeon $20.00
- Green onion pancake with seafood.
G2. Haemul-Sundubu $36.00
- Spicy soft tofu stew with seafood.
G7. Bulnak-Jeongol $42.00
- Marinated beef, octopus, noodles and vegetables.
A1. Kimchi (Spicy) $15.00
- Kimchi soup with pork.
E1. Jeyukbokeum $25.00
- Thin slices of tender marinated pork.
Q2. Yangnyeom Samgyeopsal $20.00
- Seasoned pork belly with soy sauce.

香煎自製豆腐 Hometown Tofu $12.73
揚州炒飯 Yong Chow Fried Rice $12.73
番茄蛋 Tomato Egg $8.45
家鄉炒魚腩 Hometown Fried Fish Belly $17.01
海參厚菇煲 Claypot Sea Cucumber with Diced Thick Mushroom $20.22
乾煸四季豆 Fried French Bean with Minced Pork $12.73
蟲草花燉雞湯 Double-Boiled Cordyceps Flower with Chicken Soup $19.04
- For 2 pax
Tiger Beer $9.09

Maggie Prata $6.60
Mutton Chop $8.50
Milo Ice $3.00
Kothu Prata Mutton $8.25
Mushroom Prata $3.70
Omelette $3.85
Roti John Tuna $6.80
Bee Hoon Goreng Chicken $7.20

Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
Curly Fries & Onion Rings in Cone $5.80
Alfredo Chicken & Mushroom Spaghetti $12.80
- Juicy chicken chunks & mushroom sautéed in rich cream sauce
Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
Caesar Salad with Lava Egg $10.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & a sinful lava egg
Crispy Game Hen $17.80
- Deep-fried and served with fries & sambal chilli
Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce
Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day

A La Carte Beef Steak & Pork Belly (No Rice) $21.50
- Grilled Beef Steak & Yongenton Silky Pork Belly marinated with Shio kouji.
A La Carte Tara Kurozu (No Rice) $15.50
- Fried Pacific Cod Fish and vegetables with Black Vinegar Sauce.
Rosu Tonkatsu $18.00
- Breaded yongenton silky pork loin cutlet.
Hokke $20.50
- Charcoal grilled atka mackerel.
Saba $19.50
- Charcoal grilled mackerel.
Chicken Curry $16.00
- Crispy breaded chicken with curry sauce.
Gokoku Rice $2.50
- 5 kinds of Grain Rice.
Chicken Katsu Don $14.00
- Rice Topped with Breaded Chicken and Miso sauce.

Fiery Mala Pasta $15.90
- Spaghetti slathered with authentic mala sauce tossed with fresh ocean prawns and smoked bacon sprinkled with roasted almonds! Only for the 麻辣 FANS!!!
Calamari $8.00
- Golden-brown freshly fried squid rings is an unalloyed delight. Served with tartar sauce and a dash of lemon.
Beef Stew Aglio Olio $15.90
- Spaghetti tossed with savory beef stew boiled with stacks of flavors of fresh carrots, capsicums and herbs.
Wild Shrooms Burger $15.90
- Wild button mushrooms served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese. A vegetarian choice!
New Zealand Black Mussels $9.90
- New Zealand black mussels sautéed in garlic butter, white wine, basil herbs and red chilli! Served with focaccia bread!
Spam - Omelette Burger $15.90
- Behold the Spam burger! Luncheon meat with melted cheddar cheese, omelette, lettuce, tomato and mayonnaise on our freshly baked brioche bun.
Truffle Fries $8.00
- A tin of straight cut fries drizzled with truffle oil and served with Japanese mayo!
Char Grilled Pork Collar $15.90
- Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.

Herbal Burdock Noodle Soup 药材牛蒡面汤 $8.80
Mixed Stir Fry Vegetables 罗汉斋 $12.80
Satay Lion's Mane Mushroom Bento 沙爹猴头菇饭 $10.80
Vegetable Fish Slice Noodle Soup 鱼片米粉汤 $8.00
CNY Menu Set for 4-5 Pax 新年套餐4-5位 $188.00
In House Cheese Ball (Contains Milk) 招牌乳酪球 $8.80
Handmade Fried Wanton 炸云吞 $7.80
Braised Brinjal with Brown Rice 鱼香茄子饭 $10.80

Bennosuke Salad $10.00
Chicken Cutlet $8.00
Cha shu Ramen (5pcs) $15.00
Fried Prawn $7.00
Seafood Ramen $14.00
Yakibuta Ramen $16.00
Chicken Teriyaki Rice Set $18.00
Chicken Karaage Rice Set $15.00

-With assorted seafood $27.00
Mee goreng
- Wok-fried yelow noodles, spicy shrimp paste, egg, chye sim
Nasi goreng $24.00
- Indonesian-style fried rice, sunny side-up egg, achar, chicken drumstick, peanut sauce, prawn crakers
Sugar donut $4.00
BLT ciabatta(CP) $22.00
- Bacon, lettuce, tomato, avocado, mayonnaise
Greek salad $21.00
- Vine tomatoes, red onion, kalamata olives
Smoked chicken and lettuce $2.50
Caesar salad
- Romaine lettuce anchovy dressing, garlic-herb croutons, parmigiano-reggiano, white anchovies

Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Rice $1.50
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.

Yakitori Don 焼鳥丼 $17.98
- Japanese style skewered chicken rice bowl.
Salmon Negitoro サーモンネギトロ巻 $6.42
- Chopped fatty salmon with spring onion. Recommended.
Grape Soda 500ml 葡萄ソーダ $5.14
Ramen Shoyu TonKotsu ラーメン醤油豚骨 $17.98
- Ramen soysauce pork bone flavour.
Salmon Mekajiki Don サーモン　メカジキ丼 $19.26
- Salmon & swordfish.
Maguro Hamachi Don マグロ　はまち　丼 $19.26
- Tuna & yellowtail.
Kani Cream Croquette カニクリームコロッケ $7.70
- Japanese style crab cream croquette.
Arabiki Sausage あらびきソーセージ $6.42
- Coarsely ground sausage.