Address
352 Clementi Avenue 2, #01-153 120352
Hup Koon Restaurant in Clementi Menu
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Hup Koon Restaurant in Clementi has no menu available, but can choose from many other options such as A1 Bak Kut Teh or A2 Koon Bak Kut Teh (Premium Loin Ribs) from Koon Bak Kut Teh. The Manhattan Fish Market offers many options including Steamed Red Bean Paste Buns and Steamed Yam Paste Dumplings. Cafe Galilee includes a wide range like Oreo Cookies Cheesecake or Chocolate Truffle. For 2 2人套餐 and Deep-fried Silver Bait with Crispy Cereal Oats /麦片白饭鱼 from . TungLok XiHe Peking Duck offers Ah Mei Cafe and Oriental Salad in Special Vinegar Dressing.
Nearby Sample Menus
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E5. Samgyeopsal-Tofu-Kimchi $29.00
- Tofu with stir-fried kimchi and pork.
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G4. Honghao-Tang $32.00
- Green mussel soup.
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B3. Cheolpan Sogogi $15.00
- Pan-fried beef. Choose spicy or non spicy.
- Coke $2.00
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Makgeolli 750ml $20.00
- Korean rice wine.
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C2. Jjamppong (Spicy) $18.00
- Korean spicy seafood noodle soup.
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A4. Yukgaejang (Spicy) $17.00
- Spicy beef and leek soup.
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C4. Bibim-Naengmyeon $15.00
- Spicy cold noodles.
- 乾煸四季豆 Fried French Bean with Minced Pork $12.73
- 瑤柱金銀蛋莧菜苗 Poached Baby Spinach with Conpoy in Century and Salted Eggs Stock $15.94
- 厚菇粒腐皮西蘭花 Diced Thick Mushroom with Beancurd Skin and Broccoli $14.87
- 揚州炒飯 Yong Chow Fried Rice $12.73
- 旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
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蟲草花燉雞湯 Double-Boiled Cordyceps Flower with Chicken Soup $19.04
- For 2 pax
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三水薑茸雞（小） Samsui Ginger Chicken (S) $21.29
- Comes with 20 slices of chicken.
- 姜葱龙趸鱼片 Long Dun Fish Slices with Ginger and Spring Onion $18.08
- Onion Thosai $3.30
- Maggie Prata $6.60
- Ghee Thosai $3.50
- Omelette $3.85
- Turmeric Rush Seafood $9.35
- Maggie Goreng Mutton $7.50
- Oothappam Onion $3.85
- Mozzarella Cheese $3.39
- Curly Fries & Onion Rings in Cone $5.80
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Sambal Steak $29.50
- A local twist – tenderloin topped with spicy sambal sauce
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Jack’s Special Eye Fillet Steak $31.50
- The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
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Lobster Bisque $6.00
- Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
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Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
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Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
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Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce
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Apple Pie A La Mode $7.90
- Chef’s special apple pie topped with a scoop of vanilla ice cream served warm or cold
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Spicy Sauce Chicken & Rosu Combo Set $15.00
- Deep fried chicken with spicy sauce & breaded pork loin cutlet.
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Shochu Yuzu Shu $15.00
- Japanese Citrus Yuzu Liqueur.
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Torotoroni Set $12.00
- Homemade tofu and egg cooked in thick soup and plain rice set.
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Cod Fish Soup Set $12.50
- Cod fish soup with ginger and grated radish, served with plain rice and appetizer.
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Shogayaki $17.50
- Stir-fry yongenton silky pork with ginger.
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Ootoya Gozen $26.00
- For VIP meeting. "Ootoya Gozen" serves a range of Ootoya's original specialities and seasonal meal. you will get to enjoy 7 types of dishes and 2 types of rice at the same time.
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A La Carte Tori Kurozu (No Rice) $15.00
- Fried Chicken and Vegetables with Black Vinegar Sauce.
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Sukiyaki $22.00
- Beef sukiyaki.
- Bolognaise Spaghetti 意大利意粉 $10.80
- Stir Fry In House Tofu with Brown Rice 红烧豆腐饭 $11.80
- Spicy Kimchi Fried Brown Rice 韩式泡菜炒饭 $7.80
- Stir Fry Lion's Mane Mushroom with Brown Rice 猴头菇饭 $11.80
- Braised Matsutake Mushroom with Vegetables 松菇时蔬 $16.80
- Spicy Petai Soy Fish Bento 招牌鳕鱼饭 $10.80
- Spicy Korean Mixed Brown Rice (Bibimbap Style) 韩式石锅全素饭 $11.80
- Preserved Veg & Meat Brown Rice 梅菜扣肉饭 $10.80
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Beef Stew Aglio Olio $15.90
- Spaghetti tossed with savory beef stew boiled with stacks of flavors of fresh carrots, capsicums and herbs.
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Caesar Salad $9.90
- A classic mix of romaine lettuce, hard boil egg, crisp bacon, mushrooms and cherry tomatoes tossed in homemade Caesar dressing.
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Peach Sparkler $3.90
- Peach flavor sparkling water with a dash of apple juice and maraschino cherries. Slurps!
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Char Grilled Beef Tenderloin $22.90
- Beef tenderloin grilled to your liking, served with truffle fries, sautéed vegetables over our chef’s all time favourite thyme sauce.
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Beef Bolognese $14.90
- Spaghetti tossed in yummy rich beef and sausage Bolognese with rich flavor of tomatoes and herbs.
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Krispy Foursome Chicken Wings $11.90
- These four golden crispy wings will indulge you into a wicked addiction!
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Simply Fish and Chips $15.90
- No one does them better than us! Mouth watering breaded white fish fillets deep fried to golden brown perfection served with fries and homemade kimchi with a dash of lemon!
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Lychee Buster $3.90
- Lychee fruit flavor sparkling water with a dash of ginger ale and lychee boba!
- Tuna, gherkin and celery $2.50
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Marriot burger(CP) $28.00
- 100% Groung angus beef, cheddar, tomato, crispy bacon, dill pickle
- -With assorted seafood $27.00
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Crossroads all-day breakfast $27.00
- Two eggs (any style), hash brown, vine tomatoes, baked beans, choice of bacon, pork sausage or chicken sausage
- Butter $0.50
- -With norwegain salmon $32.00
- Grilled vegetables and pesto foccacia $2.50
- Jam $2.50
- Chicken Teriyaki Rice Set $18.00
- Unagi Toji Set $21.00
- Chicken Cutlet $8.00
- Musashi Cha Shu Salad $10.00
- Bennosuke Salad $10.00
- Yakibuta Rice Set $22.00
- Crispy Gyoza $7.00
- Bokuto Gyoza $7.00
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Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
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Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
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Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
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Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
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Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
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Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
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Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
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Mekajiki メカジキ $8.99
- Swordfish.
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Uni Nose Roast Beef ウニ乗せローストビーフ巻 $19.26
- Roast beef with sea urchin.
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Yakitori Don 焼鳥丼 $17.98
- Japanese style skewered chicken rice bowl.
- Garlic Rice ガーリックライス $7.70
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Salmon Skin Age サーモンスキン揚げ $10.27
- Deep fried salmon skin.
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Unakyu Maki うなきゅう巻 $6.42
- Eel & cucumber.
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Bara Chirashi Don ばらちらし丼 $19.26
- Assorted chopped sashimi.
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Zaru Udon ざるうどん $10.27
- Cold udon (wheat noodle).
Hup Koon Restaurant
Phone
None
Opened hours
Monday: 6:00 AM – 11:00 PM, Tuesday: 6:00 AM – 11:00 PM, Wednesday: 6:00 AM – 11:00 PM, Thursday: 6:00 AM – 11:00 PM, Friday: 6:00 AM – 11:00 PM, Saturday: 6:00 AM – 11:00 PM, Sunday: 6:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
352 Clementi Avenue 2, #01-153 120352
- Clementi Cafe Food Menus