Address
448 Clementi Ave 3, #01-12 Clementi 448 Market & Food Centre, Singapore 120448, Singapore
Nam Kee Fried Prawn Noodle in Clementi Menu
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Nam Kee Fried Prawn Noodle in Clementi has no menu available, but can choose from many other options such as Crispy Cereal Chicken or Sweet & Sour Chicken from Pezzo Bedok. Putien offers many options including Sambal white water snowflake and Stir-fried yam. Plain Vanilla Bakery includes a wide range like Bak Kwa Cookies (170g) or Mandarin Orange and Pistachio Shortbread (180g). Steamed Red Bean Paste Buns and Steamed Yam Paste Dumplings from . Old Street Bak Kut Teh offers Cafe Galilee and Oreo Cookies Cheesecake.
Nearby Sample Menus
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B5. Dolsot Bibimbap $15.00
- Rice topped with vegetables and meat served in hot stone pot. Choice one: beef, pork, chicken, vegetables.
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C2. Jjamppong (Spicy) $18.00
- Korean spicy seafood noodle soup.
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E2. Ojingeo-Samgyeopsal Bulgogi $25.00
- Stir fried squid and pork.
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A5. Ttukbaegi-Bulgogi $16.00
- Beef stew in earthenware bowl.
- Coke $2.00
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C5. Gunmandu $15.00
- Fried dumpling.
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Sujeonggwa $3.00
- Korean cinnamon punch.
- Fruit Soju 360ml $18.00
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蟲草花燉雞湯 Double-Boiled Cordyceps Flower with Chicken Soup $19.04
- For 2 pax
- 豆腐蝦 Tofu Prawns (Mild Spicy) $20.87
- 馒头 Mantou 8pcs $6.42
- 海參厚菇煲 Claypot Sea Cucumber with Diced Thick Mushroom $20.22
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阿婆薑蔥炒飯 Ah Por Ginger Fried Rice $14.45
- Less Ginger
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肉脞菜脯辣豆腐 Homemade Tofu with Spicy Minced Pork and Sweet Turnip $12.73
- 1 Piece.
- 蒜茸西兰花 Broccoli with Garlic $12.73
- 黑椒新西蘭鹿肉 New Zealand Venison with Black Pepper $19.15
- Bread $1.20
- Butter Thosai $3.50
- Meat Pack $10.00
- Maggi Soup $6.80
- Fries $3.85
- Plain Prata (Min 2 Pcs) $1.50
- Tom Yum $7.90
- Roti John Chicken $6.25
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Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
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Jack’s Seafood Salad $12.00
- Tuna & assorted seafood on a bed of crunchy lettuce
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Cake Selection (per slice) $4.60
- Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
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Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
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Banana Boat $12.50
- Classic trio of Strawberry Fields, Cookies & Cream and Chocolate Kit Kat, drizzled with strawberry, caramel and dark chocolate sauce, nestled between banana slices, topped with almonds and whipped cream.
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Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
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The New Jack’s Cheese Fondue Sampler Platter $16.00
- Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
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Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
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Cold Soba $10.50
- Hand-made Soba.
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Torotoroni Side $10.00
- Tofu and vegetable soup.
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Chicken Katsu Don $14.00
- Rice Topped with Breaded Chicken and Miso sauce.
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Torotoroni Set $12.00
- Homemade tofu and egg cooked in thick soup and plain rice set.
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Bara Chirashi Don $18.50
- Sushi rice topped with assorted dice-cut toppings.
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Basil Chicken $17.00
- Charcoal grilled basil chicken.
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Hokke $20.50
- Charcoal grilled atka mackerel.
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Vegetables Curry $14.00
- Ample vegetables with curry sauce.
- Spicy Petai Fried Brown Rice 香辣臭豆炒饭 $7.80
- Braised Beanpaste cabbage with Brown Rice 腐乳包菜饭 $10.80
- Broccoli with Assorted Mushroom 香菇椰菜花 $18.80
- Bolognaise Spaghetti 意大利意粉 $10.80
- Mixed Stir Fry Vegetables 罗汉斋 $12.80
- In House Curry Udon 咖喱乌冬面 $9.80
- Cream Cheese Spaghetti (Contains Milk) 奶油芝士意粉 $11.80
- In House Special Sauce Soy Fish 招牌鳕鱼 $18.00
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King Salmon Capella $16.90
- Grilled Norwegian king salmon served with black mussels, mixed leaf salad and potato croquette over creamy seafood ginger sauce.
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Calamari $8.00
- Golden-brown freshly fried squid rings is an unalloyed delight. Served with tartar sauce and a dash of lemon.
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Truffle Fries $8.00
- A tin of straight cut fries drizzled with truffle oil and served with Japanese mayo!
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Char Grilled Pork Collar $15.90
- Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.
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Sambal Prawn Aglio Olio $15.90
- Spaghetti tossed in homemade sambal with fresh ocean prawns, shitake mushrooms and red chilli. Sedap!
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Wild Shrooms Burger $15.90
- Wild button mushrooms served on our freshly baked brioche bun with lettuce, tomato, onions, mayonnaise and melted cheddar cheese. A vegetarian choice!
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Iced Velvety Chocolate $3.90
- A luxurious mix of velvety cocoa and creamy milk served chilled!
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Sauteed Wild Button Mushrooms $9.90
- Seasoned button mushrooms sautéed to perfection in white wine, herbs, butter onions and drizzle with truffle oil. Served with bread of the day.
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Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
- Rice $1.50
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Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
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Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
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Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
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Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
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Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
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Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
- Fried Chicken Toji Set $17.00
- Pork Suki Rice Set $18.00
- Pork Chop Ramen $15.00
- Chicken Cutlet $8.00
- Pork Shabu Ramen $11.00
- Okonomiyaki Gyoza $8.00
- Fish Cake $7.00
- Crispy Gyoza $7.00
- Your selection of spaghetti, fettuccine or penne (please indicate accordingly
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Prawn cocktail (GF) $31.00
- Homemade cocktail sauce, lemon
- Yoghurt $4.00
- Raspberry velvet cupcake $2.50
- Chocolate roll $4.00
- Ham and cheese (CP) $2.50
- Jam $2.50
- Spinach quiche $6.00
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Unagi ウナギ $8.99
- Eel.
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Zaru Cha Soba ざる茶そば $10.27
- Cold cha soba (tea buckweat noodle).
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Wakasagi Kara Age ワカサギ唐揚げ $7.70
- Crispy fried lake smelt.
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Yakitori 焼鳥 $10.27
- Grilled skewered chicken.
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Ikura いくら巻 $8.99
- Salmon roe.
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Tempura Zaru Soba 天ぷらざるそば $17.98
- Cold soba (buckweat noodle) with shrimp and vegetable tempura.
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Tsubodai Saikyo Yaki つぼ鯛西京焼き $23.11
- Japanese boarfish with saikyo miso. Recommended.
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Salmon Kaisen Maki サーモン海鮮巻き $10.27
- Salmon & seafood salad.
Nam Kee Fried Prawn Noodle
Phone
None
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:45 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 2:45 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 2:45 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 2:45 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 2:45 PM, 4:30 – 8:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian
Features
448 Clementi Ave 3, #01-12 Clementi 448 Market & Food Centre, Singapore 120448, Singapore
- Clementi Asian Menus