Power Rojak Bandung in Clementi Menu

Power Rojak Bandung in Clementi has no menu available, but can choose from many other options such as La Chouffe (Golden Ale) or Homemade French Fries and Soft Drink from Braseiro. Dian Xiao Er offers many options including Superior steamed rice and Herbal roast (angelica / len wonder / wild ginseng ). Ippudo includes a wide range like 5 Pcs Gyoza + Original Pork Bun or 5 Pcs Gyoza + Spicy Pork Bun. 2 Pax Ramen Set and ASO Ramen & 3pc Gyoza Set from . Ajisen offers Kfc and ●Chicken/burgers/rice.

Nearby Sample Menus

  • E2. Ojingeo-Samgyeopsal Bulgogi $25.00
    • Stir fried squid and pork.
  • B3. Cheolpan Sogogi $15.00
    • Pan-fried beef. Choose spicy or non spicy.
  • C2. Jjamppong (Spicy) $18.00
    • Korean spicy seafood noodle soup.
  • Homemade Kimchi $5.00
  • B1. Cheolpan Dakgogi $13.00
    • Pan-fried chicken. Choice of spicy or no spicy.
  • C3. Mul-Naengmyeon $15.00
    • Cold soup noodles.
  • E4. Cheese-Buldak $28.00
    • Fire chicken with cheese.
  • Juice $3.00
  • 海參厚菇煲 Claypot Sea Cucumber with Diced Thick Mushroom $20.22
  • 家鄉炒魚腩 Hometown Fried Fish Belly $17.01
  • 豆腐蝦 Tofu Prawns (Mild Spicy) $20.87
  • 番茄蛋 Tomato Egg $8.45
  • 砂煲豆腐 Claypot Tofu $11.23
  • 阿公薑蔥炒飯 Ah Kon Ginger Fried Rice $14.45
    • More Ginger
  • 乾煸四季豆 Fried French Bean with Minced Pork $12.73
  • 西蘭花炒帶子 Fried Broccoli with Fresh Scallops $20.22
  • Chicken Chop (W) $9.35
  • Chicken Steak $7.90
  • Roti John Egg Onion $5.00
  • Lassi Sweet Sweet $4.80
  • Kuey Teow Goreng Chicken $7.20
  • Onion Thosai $3.30
  • Roti John Tuna $6.80
  • Tea 'O' Hot $1.85
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • * Silver Fern Farms – New Zealand Tenderloin & Eye Fillet (60 Days Aging)
  • Mango Passion $7.90
    • A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls
  • Cookie Wookie $13.50
    • Cookie Monster! Three scoops: Snickers Mars, Honeycomb Vanilla, Cookies & Cream and Horlicks Balls, with crunchy caramel biscuits, digestives and oreos, layered with crunchy chocolate and caramel sauce, topped with whipped cream and a cigar cone.
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • Lobster Bisque $6.00
    • Our house specialty, a smooth & creamy lobster soup, which is slowly simmered for a rich taste
  • •choose your flavour! Single scoop
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • Mineral Water $1.00
  • Shochu Ume Syu $15.00
    • Japanese Plum Liqueur.
  • Party Set (4-5 persons) $50.00
    • *No rice. includes Ebi fry, potato salad & stir-fry potato and mushroom with basil sauce, grilled hokke, deep fried chicken, tori kurozu, grilled pork belly shio kouji.
  • Rice $2.50
    • Japan-grown Rice.
  • Chicken Katsu Don $14.00
    • Rice Topped with Breaded Chicken and Miso sauce.
  • Cod Fish Soup Side $10.50
    • Cod fish soup.
  • Wakame Udon (Hot) $8.00
    • Udon topped with seaweed, grated dried bonito flakes & vegetables.
  • A La Carte Shogayaki (No Rice) $15.50
    • Stir-fry Yongenton Silky Pork with Ginger.
  • Stir Fry Lion's Mane Mushroom with Brown Rice 猴头菇饭 $11.80
  • Bolognaise Spaghetti 意大利意粉 $10.80
  • Spicy Tom Yum Spaghetti 东炎烩意粉 $11.80
  • Handmade Fried Dumpling 日式锅贴 $7.80
  • Mahogany Leaves Curry Soy Fish 香椿咖喱鱼 $18.80
  • Broccoli with Assorted Mushroom 香菇椰菜花 $18.80
  • Mixed Stir Fry Vegetables 罗汉斋 $12.80
  • Spicy Korean Style Handmade Noodles 韩式拌面 $9.80
  • Seafood Marinara $15.90
    • Ocean prawns, scallops and clams tossed with spaghetti in our homemade marinara sauce with white wine.
  • Seafood Aglio Olio $15.90
    • Fresh medley of ocean prawns, scallops and clams sautéed with shitake mushrooms, tossed in red chilli and garlic in olive oil. A favourite for many!
  • The Baller $11.90
    • Homemade pork meatballs served on a tray of thyme sauce with truffle potatoes.
  • Caesar Salad $9.90
    • A classic mix of romaine lettuce, hard boil egg, crisp bacon, mushrooms and cherry tomatoes tossed in homemade Caesar dressing.
  • Chef’s Roasted Half Chicken $15.90
    • Great tasting half spring chicken served with fresh greens, mushroom ragout and truffle potato cubes. Surely a favourite!
  • Cheesy Mayo Fries $8.00
    • Straight cut fries topped with cheese sauce, mayonnaise and bacon bits.
  • Wild Mushroom Aglio Olio $14.90
    • Spaghetti tossed with assorted of mushrooms, red chilli and garlic in olive oil.
  • Iced Floral Matcha Milk Tea $3.90
    • Our ultimate floral green tea is beloved by all!
  • Bennosuke Salad $10.00
  • Fish Cake $7.00
  • Chicken Cutlet Toji Set $18.00
  • Chicken Cutlet Rice Set $18.00
  • Nankotsu Ramen $14.00
  • Yakibuta Rice Set $22.00
  • Pork Chop Ramen $15.00
  • Chicken Karaage Rice Set $15.00
  • Babi Pongteh $13.80
    • A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
  • Nonya Chap Chye $12.80
    • Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
  • Kong Bak $13.80
    • A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
  • Rice $1.50
  • Sambal Belacan $5.00
    • Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
  • Beef Rendang $16.80
    • A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
  • Buah Keluak $18.80
    • A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
  • Otak Otak (Otah) $9.80
    • 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
  • -Tenderloin 180gm $68.00
  • Yoghurt $4.00
  • Your selection of spaghetti, fettuccine or penne (please indicate accordingly
  • Amatriciana (CP) $22.00
    • Bacon, onion, tomato, pecorino cheese
  • Niçoise salad (GF)
    • Kalamata olives, green beans, tomatoes, diced egg, kipfler potato, mache greens, red wine vinagrette
  • Quiche lorraine(CP) $6.50
  • Raspberry velvet cupcake $2.50
  • All burgers and sandwiches are served with garden green salad
  • Ramen Shio Tonkotsu ラーメン 塩豚骨 $17.98
    • Ramen salt pork bone flavour.
  • Calpis Water 500ml カルピスウォーター $5.14
  • Kanpachi カンパチ $8.99
    • Great amberjack.
  • Seafood Pilaf シーフードピラフ $11.56
  • Chutoro 中トロ $14.12
    • Medium flatty bluefin tuna.
  • Kama Shioyaki カマ塩焼き $25.68
    • Salt grilled fish cheek. Recommended.
  • Sauce Katsu Don ソースかつ丼 $17.98
    • Deep fried pork cutlet rice bowl flavoured with japanese worcestershire sauce.
  • Bara Chirashi Don ばらちらし丼 $19.26
    • Assorted chopped sashimi.
Power Rojak Bandung

Power Rojak Bandung



503 West Coast Drive, Singapore 120503, Singapore








Opened hours

Monday: 12:15 – 9:00 PM, Tuesday: 12:15 – 9:00 PM, Wednesday: 12:15 – 9:00 PM, Thursday: 12:15 – 9:00 PM, Friday: 12:15 – 9:00 PM, Saturday: Closed, Sunday: Closed
price range






service level





Asian , Fast Food



503 West Coast Drive, Singapore 120503, Singapore
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