Varinice Eating House - Clementi Avenue in Clementi Menu

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Varinice Eating House - Clementi Avenue in Clementi has no menu available, but can choose from many other options such as Thai fish cakes or Deep fried spring rolls from Siam Kitchen. Pizza Hut offers many options including 2 For $33 with free 9 pcs sides and Wow! take-away. Bali Thai includes a wide range like Prosperity Thai Yu Sheng or Vegetarian Thai Yu Sheng. ●Veggie Peri-dise and - 1 Reg side from . Nandos Chickenland Singapore offers Buttercake N Cream and All Day Magical Sets.

Nearby Sample Menus

C6. Tteok-bokki (Spicy) $15.00
- Soft rice cake simmered in spicy sauce.
A2. Doenjang $16.00
- Soya bean soup with brisket.
B4. Kimchi Bokumbap (Spicy) $15.00
- Kimchi fried rice.
G1. Chadol-Doenjang $39.00
- Soybean paste stew with beef brisket.
E4. Cheese-Buldak $28.00
- Fire chicken with cheese.
E2. Ojingeo-Samgyeopsal Bulgogi $25.00
- Stir fried squid and pork.
B3. Cheolpan Sogogi $15.00
- Pan-fried beef. Choose spicy or non spicy.
Fruit Soju 360ml $18.00

旺来咕噜肉 Sweet and Sour Pork with Pineapple $14.87
香脆麥片蝦 Golden Cereal Prawns $20.86
港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42
檳城炒麵線 Penang Fried Mee Suah $13.80
豆腐蝦 Tofu Prawns (Mild Spicy) $20.87
清蒸龍躉魚片 Steamed Long Dun Fish Slices $17.70
家鄉炒魚腩 Hometown Fried Fish Belly $17.01
淮山杞子參鬚雞湯 Double-Boiled Waisan and Ginseng Roots with Chicken Soup $16.90
- For 2 pax

Bee Hoon Goreng Ikan Bilis $5.85
Maggie Goreng Chicken $7.20
Mushroom Prata $3.70
Nasi Goreng Pataya Mutton $7.90
Chicken Murtabak $7.80
Maggie Goreng Mutton $7.50
Chappatti with Keema (2 Pcs) $7.20
Onion Thosai $3.30

Mocha Madness $10.50
- Two scoops: Mocha Rocks and Chocolate Kit Kat, layered with caramel biscuits, chocolate shavings, dark chocolate sauce and whipped cream.
Tenderloin Steak with Bearnaise Sauce $29.50
- Tenderloin topped with a deliciously creamy bearnaise sauce
Curly Truffle Fries Topped with Parmesan Cheese $10.80
-Chocolatey Kit Kat Cookies & Cream $4.20
- Horlicks Balls Mocha Rocks Peanut Butter Crunch Snickers Mars Honeycomb Vanilla Strawberry Fields Vanilla Beanz
Caesar Salad with Breaded Cajun Chicken $11.00
- A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
Double Chocolate $10.50
- Two scoops: Chocolatey Kit Kat and Snicker Mars Honeycomb Vanilla, coupled with caramel biscuits, chocolate balls, dark chocolate sauce and whipped cream.
Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
- Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
Macaron (per pc) $1.80
- Assorted flavours available Green Tea / Raspberry / Caramel / Lavender / Lemon / Chocolate

Jasmine Green Tea (Unsweetened) $2.00
- 500ml.
Katsu Don $18.00
- Rice topped with yongenton silky pork tender loin cutlet.
Natto $3.00
- Fermented Soybeans.
Bara Chirashi Don $18.50
- Sushi rice topped with assorted dice-cut toppings.
A La Carte Hokke (No Rice) $18.50
- Charcoal Grilled Acta Mackerel.
Fish & Chicken Combo Set $15.50
- Charcoal grilled saba & deep fried chicken and vegetables with black vinegar sauce.
Shogayaki $17.50
- Stir-fry yongenton silky pork with ginger.
Oyako Don $15.00
- Rice topped with charcoal grilled chicken and eggs.

Beef Stew Aglio Olio $15.90
- Spaghetti tossed with savory beef stew boiled with stacks of flavors of fresh carrots, capsicums and herbs.
Char Grilled Pork Collar $15.90
- Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.
Peach Sparkler $3.90
- Peach flavor sparkling water with a dash of apple juice and maraschino cherries. Slurps!
Caesar Salad $9.90
- A classic mix of romaine lettuce, hard boil egg, crisp bacon, mushrooms and cherry tomatoes tossed in homemade Caesar dressing.
Chicken Nugget $7.00
- Tender juicy chicken nuggets served with honey mustard.
King Salmon Capella $16.90
- Grilled Norwegian king salmon served with black mussels, mixed leaf salad and potato croquette over creamy seafood ginger sauce.
Calamari $8.00
- Golden-brown freshly fried squid rings is an unalloyed delight. Served with tartar sauce and a dash of lemon.
Spicy Ocean Salad $9.90
- Mix greens, ocean prawns, topshells, cherry tomatoes tossed in tangy citrus dressing topped with kimchi.

CNY Menu Set for 8-10 Pax 新年套餐8-10位 $398.00
Mahogany Leaves Curly Noodles 香椿哥罗面 $8.80
Grilled Soy Fish Bento 鳗鱼饭 $10.80
Stir Fry Sambal Soy Fish with Brown Rice 叁巴鱼饭 $11.80
Spicy Tofu with Petai Beans 香辣臭豆豆腐 $16.80
CNY Menu Set for 4-5 Pax 新年套餐4-5位 $188.00
In House Special Sauce Tofu 铁板特汁豆腐 $16.80
Burdock with Honey Sauce 蜜汁牛蒡 $18.00

Butter $0.50
Chocolate crip muffin $3.50
-With assorted seafood $27.00
-Sirlon 280gm $63.00
char hor fun
- Wok-fried rice noodles, chey sim mushroom, egg, oyster sauce
Fresh fruit platter $14.00
- Market fresh fruits, choice of sorbet: mango raspberry
Mini berliner bun $1.50
Ham and cheese (CP) $2.50

Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Rice $1.50
Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.

Unagi Toji Set $21.00
Salmon Teriyaki Rice Set $23.00
Fried Prawn $7.00
Fried Chicken Toji Set $17.00
Fish Cake $7.00
Pork Suki Rice Set $18.00
Okonomiyaki Gyoza $8.00
Yakibuta Rice Set $22.00

Cha Soba 茶そば $10.27
- Green tea flavoured noodle soup.
Tempura Cha Soba 天ぷら茶そば $17.98
- Cha soba (tea buckweat noodle) soup with shrimp and vegetable tempura. Popular.
Salmon サーモン $5.14
- Salmon.
Salmon Negitoro サーモンネギトロ巻 $8.99
- Chopped fatty salmon with spring onion.
Katsu Don かつ丼 $17.98
- Deep fried pork cutlet rice bowl.
Calpis Water 500ml カルピスウォーター $5.14
Tofu Salad 豆腐サラダ $3.85
- Cold bean curd with creamy sesame dressing.
Chuka Kurage 中華クラゲ $3.85
- Seasoned jellyfish.