West Coast Market Square in Clementi Menu

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West Coast Market Square in Clementi has no menu available, but can choose from many other options such as Stir-fried Hong Kong Kailan with Special Sauce or Oriental Salad in Special Vinegar Dressing from The Manhattan Fish Market. The Soup Spoon offers many options including ●Cakes and 8 Ways to eat soup. Morganfield's includes a wide range like Honey Rum Baby Back Ribs (Full Slab) or Honey Rum Sticky Bones. ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken from . KFC offers Collin's and Signature Chicken Chop + Mushroom Soup.

Nearby Sample Menus

C5. Gunmandu $15.00
- Fried dumpling.
C1. Jajangmyeon $12.00
- Noodle dish topped with a thick sauce made of chunjang, diced pork and vegetables.
A5. Ttukbaegi-Bulgogi $16.00
- Beef stew in earthenware bowl.
A1. Kimchi (Spicy) $15.00
- Kimchi soup with pork.
B6. Bulgogi-dupdap $16.00
- Rice with pan-fried beef.
Homemade Kimchi $5.00
G5. Jjampong-Tang (Spicy) $40.00
- Korean style spicy soup noodle with seafood.
Sikhye $3.00
- Sweet Korean rice beverage.

西蘭花炒帶子 Fried Broccoli with Fresh Scallops $20.22
黑椒新西蘭鹿肉 New Zealand Venison with Black Pepper $19.15
豆腐蝦 Tofu Prawns (Mild Spicy) $20.87
蒜茸西兰花 Broccoli with Garlic $12.73
揚州炒飯 Yong Chow Fried Rice $12.73
*While stocks last & may change without prior notice. $26.64
乾煸四季豆 Fried French Bean with Minced Pork $12.73
港蒸八叔公魚 Hong Kong Steamed Uncle Lapan $38.42

Nasi Goreng Kampong $7.50
Fries $3.85
Chicken Chop $8.50
Onion Thosai $3.30
Tuna Murtabak $8.50
Mutton Murtabak $7.80
Bread $1.20
Vegetarian Murtabak $7.00

Nacho Chips $5.80
Classic Twist Fruity Prawn Delight $10.90
- A fruity mixture with mango served with fresh prawns tossed in cocktail sauce & garden salad
** Fully trimmed fillet with no fa
Cream of Shitake Mushroom $5.00
- A creamy soup with sauteed shiitake mushrooms 4.50 Soup of the Day
Brownie A La Mode $7.90
- Homemade brownie served warm and topped with a scoop of vanilla ice cream
Choco Peanut Butter $13.50
- Decadent treat! Three scoops, Chocolatey Kit Kat, Peanut Butter Crunch and Snickers Mars, Honeycomb Vanilla, drizzled with crunchy chocolate and caramel sauce with oreos, digestives and chocolate shavings, whipped cream and cigar cone
Mushrooms with Slipper Lobster & Crab Meat $12.00
- Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
Mango Passion $7.90
- A refreshing combination of mango mousse accompanied with mango passion curd and crunchy pearls

Steamed Pork Belly and Vegetables $5.50
Steamed Vegetables $4.50
- Steamed ample vegetables with ponzu (citrus) sauce .
A La Carte Basil Chicken (No Rice) $15.00
- Charcoal Grilled Basil Chicken.
A La Carte Hokke (No Rice) $18.50
- Charcoal Grilled Acta Mackerel.
Bonito Salad $5.00
- Panasonic salad with freshly grated dried bonito flakes & vegetable dressing.
Party Set (4-5 persons) $50.00
- *No rice. includes Ebi fry, potato salad & stir-fry potato and mushroom with basil sauce, grilled hokke, deep fried chicken, tori kurozu, grilled pork belly shio kouji.
Reisyu Kagatobi Jyunmai Dai Ginjyo AI 300ml $28.00
- Milling Rate : 50%
Shogayaki $17.50
- Stir-fry yongenton silky pork with ginger.

Char Grilled Pork Collar $15.90
- Grilled pork collar in homemade black pepper sauce served with potato croquette, fresh greens and chicken sausage.
Truffle Fries $8.00
- A tin of straight cut fries drizzled with truffle oil and served with Japanese mayo!
Peach Sparkler $3.90
- Peach flavor sparkling water with a dash of apple juice and maraschino cherries. Slurps!
Caesar Salad $9.90
- A classic mix of romaine lettuce, hard boil egg, crisp bacon, mushrooms and cherry tomatoes tossed in homemade Caesar dressing.
Sunny Side Otah Burger $16.90
- Homemade Otah topped with melted cheddar cheese, sunny side up, lettuce, tomato, fresh onions, mayonnaise and ot forgetting a dash of “Hei Bee Hiam” to go with it!
Wicked Beef Burger $17.90
- Juicy beef patty drizzled with flavorful thyme sauce served on our freshly baked brioche bun with lettuce, tomato, onions and melted cheddar cheese.
Wild Truffle Mushroom Soup $6.90
- A sip of assorted wild mushrooms in a blend of chicken broth and cream to warm up appetites. Served with bread of the day.
Iced Velvety Chocolate $3.90
- A luxurious mix of velvety cocoa and creamy milk served chilled!

Stir Fry Black Pepper Udon 黑胡椒乌冬面 $9.80
In House Rojak 罗惹 $7.80
Spicy Stir Fry Spaghetti 香辣意粉 $10.80
In House Cheese Ball (Contains Milk) 招牌乳酪球 $8.80
Spicy Udon Soup with Fried Chicken 炸鸡乌冬面汤 $8.80
Golden Crispy Vegetable Roll 如意棒 $7.80
In House Special Sauce Soy Fish 招牌鳕鱼 $18.00
Stir fry Lion's Mane Mushroom 三杯猴头菇 $18.80

Amatriciana (CP) $22.00
- Bacon, onion, tomato, pecorino cheese
Yang chow fried rice (CP) $22.00
- Chinese sausage, BBQ pork, shrimp, fried egg
Chicken curry puff $5.00
-With norwegain salmon $32.00
Nasi goreng $24.00
- Indonesian-style fried rice, sunny side-up egg, achar, chicken drumstick, peanut sauce, prawn crakers
Tuna, gherkin and celery $2.50
Assorted satay $20.00
- Half dozen - beef, chicken, mutton, ketupat, peanut sauce
Butter $0.50

Beef Rendang $16.80
- A must try for all beef lovers! Tender, fragrant and flavourful. Slow-cooked in Daisy’s very own secret blend of traditional spices, herbs and chilli.
Babi Pongteh $13.80
- A classic Peranakan favourite of sliced pork belly stewed to perfection in a soybean sauce. Served with potatoes and mushrooms and garnished with fresh green chilli.
Nonya Chap Chye $12.80
- Mixed vegetables prepared in the traditional Nonya way of slow cooking cabbage, lily bulbs and black fungus in a soybean base.
Kong Bak $13.80
- A family secret-recipe dish, of stewed pork belly, that’s been passed down from Daisy’s mom. It’s hard to resist this delicious dark sauce stew dish, severed with beancurd and mushrooms.
Buah Keluak $18.80
- A must have in any Peranakan feast. The soft flesh of the buah keluak nut is carefully extracted and mixed with minced pork and Daisy's specal seasoning, before being re-stuffed into the nut again. The stuffed nut is then cooked with soft-bone pork and Daisy's special rempah, a perfect combination that gives the dish a mouth-watering gravy. Preparing this dish may be laborious and time consuming, but its exquisite flavours make it all worthwhile. *3 nuts per serving.
Ngoh Hiang $12.80
- Daisy's secret mix of pork, prawn, onions and water chestnuts. Freshly made and skilfully rolled in beancurd skin and fried golden brown. Voted Top 10 Ngoh Hiang by Epicure Asia Magazine in 2013.
Sambal Belacan $5.00
- Made from scratch at Daisy's. Enjoy our Sambal Belacan with any dish.
Otak Otak (Otah) $9.80
- 100% home-made! Our sensational Otak Otak is made with fresh Mackerel fish and a delicious blend of Daisy's secret rempah and coconut.

Cha shu Ramen (5pcs) $15.00
Aburi Cha Shu Ramen $14.00
Pork Shabu Ramen $11.00
Unagi Toji Set $21.00
Chicken Teriyaki Rice Set $18.00
Okonomiyaki Gyoza $8.00
Chicken Cutlet Rice Set $18.00
Fried Prawn $7.00

Mekajiki Set メカジキセット $32.10
- Swordfish maki, swordfish nigiri 2pcs, broiled swordfish nigiri 2pcs, swordfish gunkan 2pcs.
Salmon Fin Yaki サーモンフィン(4pc) $14.12
- Salt grilled salmon fin (4pc).
Pork Loin Cutlet 豚ロースかつ $15.41
- Pork loin cutlet.
Kaisen Sakura Maki 海鮮さくら巻 $10.27
- Seafood salad.
Tamago 玉子 $3.85
- Omelette.
Udon うどん $10.27
- Udon soup.
Tamago Unagi Maki 玉子ウナギ巻 $10.27
- Eel, omelette & fish floss.
Tori Kara Age & Tori Tatsuta Age 鶏唐揚げ＆鶏竜田揚げ $15.41
- Crispy fried chicken & deep fried chicken flavoured with soysauce.